“Food, Health, and Spirituality” Wellness Retreat

June 12 - 14, 2020

Date and Time Details: Friday, June 12, 2020 to Sunday, June 14, 2020 Checkin: Friday 4 p.m. Checkout: Sunday 2 p.m.

Location: Trinity Retreat Center

Address: 79 Lower River Road
West Cornwall, CT
06796

Contact: Main House Office
retreat@trinitywallstreet.org
917-594-5800

Single (Two Twin Beds) – $360.00
Double (Two Twin Beds) – $540.00
Triple Room (3 Twin Beds) – $570.00
Quad Room (Family of 4) – $760.00
ADA-compliant Double – $800.00
ADA-compliant Single – $600.00

All prices include accommodations and meals. Prices: $50 per night per adult for double occupancy and $85 per night per adult for single occupancy, $25 per night for children 5-11, and children under 5 stay free. Booking a room shared by adults and children? Choose a room below based on the number of adults in the room. If you have a child or children staying with you, list their names and ages in the comments section. If applicable, we will bill you separately for the child’s stay, as children stay at a reduced rate. For example, if you are booking a room for one night for two adults and an 8-year old, choose “Double.” You’ll pay $100 at checkout for the adults, and we’ll bill you an additional $25 for the child.

Sold Out. Join the waiting list.

“Do you not know that your bodies are temples of the Holy Spirit, who is in you?” the Apostle Paul writes in 1 Corinthians. Join Trinity Retreat Center’s culinary staff for a weekend focused on taking care of ourselves through the food we eat. Sample farm-to-table foods, harvest fresh produce from Trinity Retreat Center’s farm, enjoy home-cooked meals around a common table, and rejoice in the love we can have for ourselves and creation through the preparation of food, mindful eating, and prayer. This retreat provides time for learning about meal planning, macronutrients, plant-based alternatives to meat, balanced nutrition (including baked treats!), and making healthy food choices an intentional lifestyle rather than a diet.

Led by Heidi Rose, Executive Director at Trinity Retreat Center, and Julia Phillips, Head Chef at Trinity Retreat Center.

This retreat is suitable for adults and for young people who are capable of participating in adult conversations and activities.

Category : Themed Retreats